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AMSTERDAM FRIED · DUTCH SNACK CULTURE

BAL GEHAKT & BERENHAP.

Two Dutch snackbar classics. A little appetite or a big one — find your favourite.

THE STORY BEHIND THE FLAVOUR

A DUTCH CLASSIC, FROM HOME TO SNACKBAR.

The bal gehakt is a familiar part of Dutch home cooking: a generously seasoned, round meatball, often enjoyed warm with gravy. It also earned its place in the Dutch snackbar, where familiar comfort food meets quick, satisfying street food.

The berenhap takes a different form. Pieces of meat alternate with onion rings on a skewer. Enjoy it as the original, or with rich saté sauce — always with the onions that make a berenhap unmistakable.

Traditional Dutch berenhap with onions

THREE PRODUCTS · FOUR CHOICES

EXPLORE THE COLLECTION.

Berenhap OriginalONE CLASSIC STYLE

DUTCH SNACK CLASSICS

BERENHAP ORIGINAL

Dutch-style meatball pieces and onion on a skewer.

Traditional recipe · Served as shown.

Berenhap SatéONE CLASSIC STYLE

DUTCH SNACK CLASSICS

BERENHAP SATÉ

The classic meatball-and-onion skewer with satay sauce.

Traditional recipe · Served as shown.

Discover our Dutch snackbar classics. Product details, allergens and prices will be announced before opening.